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Eating Out

Eating Out

Whether you’re dining at a restaurant or ordering takeout, eating out leaves a footprint.

On today’s show: asking the right questions, minimizing food waste, and reading through All. The. Greenwashing the next time you head to a restaurant.

Here’s a preview:

[6:30] The food waste issue at fine dine, quick serve, and fast casual

[12:00] Farm-to-table? How to find restaurants that actually care about environmental sustainability

[22:30] The best way to *gently* suggest a change in a restaurant’s policy

[27:00] Our lives may be go go go, but our food doesn’t have to be!

 

 

Resources mentioned:

 

 

Whether you’re dining at a restaurant or ordering takeout, eating out leaves a footprint. On this episode of the Sustainable Minimalists podcast: asking the right questions, minimizing food waste, and reading through All. The. Greenwashing the next time you head to a restaurant.

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How To Let Stuff Go

When we let go of what doesn't serve us, we remove weight that holds us down. On today's show we turn to Zen Buddhism for wisdom on letting go of anxiety about the future, grudges, stuff, dead relationships, and more.

Here's a preview:

[4:00] Insanely anxious about the future? (Me too!) Don't spend your energy worrying; do this instead

[12:00] Think of decluttering not as throwing stuff away; think of it instead as setting your stuff (and yourself!) free

[19:00] How to let go of lost friendships and relationships, straight from the mouths of Buddhist monks

[26:00] Holding a grudge requires vast amounts of energy so become skilled at forgetting

[34:00] You're going to get to where you're meant to go, so there's no need to second-guess your choices

 

Resources mentioned:

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Hello there, I’m Stephanie. I live a crazy, beautiful life as a full-time wife, blogger + mother to two spirited daughters. I’m on a mission to simplify eco-friendly living so as to greater enjoy life’s sweeter moments.

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