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5 Facts About the Global Water Crisis

5 Facts About the Global Water Crisis

Have you ever thought about where the water in your faucets comes from? You may have been fortunate to enjoy clean, running water all your life; it is no surprise, then, that you may overlook this vital resource. But the reality is access to clean, fresh water is a privilege, and it's running out. On this episode of The Sustainable Minimalists podcast: 10 facts about water that may surprise you, plus dozens of strategies to conserve.


5 Facts About the Global Water Crisis

 

Ever wonder how many gallons it takes to flush your toilet? (Answer: 3.5.)

Did you know that 55 gallons of water are required to grow the beans for a single cup of coffee?

Today’s show is dedicated to our most important—and our most overlooked—resource: Water.

Despite easy access from faucets and showers, access to clean water is a privilege. Water scarcity is driven by two phenomena happening at once: Humans are using more water while simultaneously depleting usable freshwater resources.

On this week’s show I hit you with a heavy dose of water facts, then I offer incremental strategies to conserve.

Here’s a preview of today’s episode:

[03:15] 5 common water misconceptions

[11:00]  10 water facts, plus putting numbers to household chores

[16:10]  Beginner, intermediate, and advanced strategies that conserve our most vital resource

 

Happy listening!

 

Access this week’s Show Notes here.

Want more episodes like this one? Check out #131: 5 Carbon Footprint Facts You Likely Didn’t Know.

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The Great Connector

Reminder! Our hands can do more than type and text. In fact, they can grow things.

On today's show — and in honor of National Gardening Day! — permaculture expert Kareen Erbe lists countless tangible and intangible benefits associated with active participation in your local growing community; she also offers practical suggestions for getting off our screens and reengaging with the natural world.

 

Here's a preview:

[8:00] Industrializing our food systems has benefits, sure. But in doing so, what have we sacrificed?

[19:00] Industrial agriculture is the problem, but agriculture is also the solution

[23:00] Don't want to grow anything? You don't have to! Here's how to best invest in your *local* food systems

[27:00] It's not that local, organic food is so expensive; it's that corporate, industrialized food is too cheap

[31:00] The 5 S-es: Scalable tips for newbie growers

[35:00] Kids who grow kale eat kale!

 

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Hello there, I’m Stephanie. I live a crazy, beautiful life as a full-time wife, blogger + mother to two spirited daughters. I’m on a mission to simplify eco-friendly living so as to greater enjoy life’s sweeter moments.

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